Join us for Beaujolais Nouveau Day on Thursday November 21st as we transport you straight to the heart of France, right here from the very heart of Bridgend’s culinary scene.
As the world raises its glasses to this exquisite vintage, you’ll savour every sip, every bite, and every moment in a cozy ambiance while celebrating the joie de vivre of Beaujolais Day.
It’s a day dedicated to indulgence…
Beaujolais Board
Selection of French charcuterie meats, French cheese, homemade French style pate, crusty bread, olives and cornichons with a bottle of your choice.
£50 (for 2)
(Only available after 6pm)
Main Menu
Served with a glass of Beaujolais.
£35 per head
STARTERS
Moules Marinière
French farmhouse style Pate
French Onion soup
MAINS
Steak Frites
Poisson a la Parisienne
Vegetarian Coq au Vin
DESSERTS
Tart au Citron
Crème brûlée
French Cheese selection
Bookings are essential
To book your unforgettable Beaujolais Nouveau experience at Huna, just drop us an email and confirm your pre-order and payment by Monday 14th November at 10am.